LG GR-K30PS - Fermenting Old Kimchi

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Using method of operating control parts
You can taste salty and sour old Kimchi.
Fermenting Old Kimchi
Fermenting Old Kimchi
1
잠금/풀림
2초
보관 보관 발효 보관 발효
중칸/하칸
맛지킴
2 sec
잠금/풀림
2초
1 3
2
Press the Lock/Unlock button for more than 2 seconds.
• Press the "Lock/Unlock" button more than
2 seconds. The lamp above the Lock/Unlock
button is turned off, and the control becomes
unlocked. Then, other functions can be operated.
잠금/풀림
2초
잠금/풀림
2초
3
Press the Lock/Unlock button again.
• After setup is completed, press the
"Lock/Unlock" button. As the lamp above the
button is turned on, old Kimchi fermentation
begins.
잠금/풀림
2초
잠금/풀림
2초
잠금/풀림
2초
2
Select the fermentation degree of old Kimchi.
• Select a desired Kimchi type and a fermentation level by pressing
the "Ferment" button.
• Every time you press the button, the menu will switch in the order of
※ Old Kimchi is far more acid than general fermented food.
consecutively.
발효
[Middle : Old Kimchi : Ferment]
Available only in the middle compartment
Cabbage Kimchi : Ferment → Fully Ferment →
Underground Ferment → Slightly Ferment
󳦈
Old Kimchi : Ferment → Fully Ferment → Slightly Ferment
󳦈
Mul Kimchi : Ferment → Fully Ferment → Slightly Ferment