TABLE OF CONTENTS
(Page)
GENERAL
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1-1 ~ 1-5
• Important safety instructions
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1-1 ~ 1-3
• Model & Serial number label and tech sheet locations
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1-4
• Specifications
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1-5
USING YOUR RANGE
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2-1 ~ 2-8
• General information
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2-1
• Control panel features
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2-2 ~ 2-6
- Setting the Clock
- Start, Clear/Off and On/Off pad
- To turn On/Off the oven light
- Timer On/Off
- Setting Pad : 7 types of category
1. Change hour mode on Clock
2. Convection Auto Conversion On/Off
3. Lower oven Temp Adjust
4. Upper oven Temp Adjust
5. Preheat alarm light On/Off
6. Beeper volume High/Low/Mute
7. Select Fahrenheit or Celsius temperature
- Timed Cook, Delayed Timed Cook
- Broil
- Convection Bake
- Convection Roast
- Pizza
- Warm
- Proof
- LockOut
- Self Clean
- Easy Clean
• Surface control panel feature
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2-7 ~ 2-8
COMPONENT ACCESS
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3-1 ~ 3-16
• Component Locations
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3-1
• Removing Control cover and Touch Glass Assembly
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3-2
• Removing the Power Control Board (PCB)
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3-3
• Removing the Surface Element and the Ceramic Glass Cooktop
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3-4
• Removing the Door Lath and Door Switch
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3-5
• Removing the BROIL element
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3-6
• Removing the CONVECTION element, Fan blade and Fan motor
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3-7
• Removing the Oven light & Socket assembly
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3-8
• Removing the latch drive assembly
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3-9
- Door locking mechanism
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3-9
• Removing the Oven temperature Sensors
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3-10
• Removing & Replacing the Lift-off Oven Door and Drawer
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3-11~ 3-12
• Removing the Upper Oven Door Handle & Glass
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3-13 ~ 3-14
• Removing the Oven Door Gasket
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3-15
• Removing a Side Panel
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3-16