26 OPERATION
• Always use microwavable containers and cover
them with lids or vented plastic wrap.
• Never use tight-sealing plastic covers. They can
prevent steam from escaping and cause food to
overcook.
• Match the amount to the size of the container.
Fill containers at least half full for best results.
• Be sure the outside of the cooking container and
the inside of the upper oven are dry before
placing food in the oven. Beads of moisture
turning into steam can mislead the sensor.
Setting the Sensor Cook Function
Example: To sensor cook rice
1 Press Sensor Cook.
2 Press 7 to select RICE.
3 Press START.
• When the cook time is over a melody
sounds.
Sensor Cook Menu
Refer to the information below to set the desired
menu item and see the recommended amounts.
• 1. Beverage (1 - 2 cups)
- Cookware: Mug or microwave-safe cup on the
glass tray
- Food temperature: Room
- Instructions: Use microwave safe mug or cup
without covering. After cooking, stir to
complete reheating.
• 2. Casserole (10-20 oz)
- Cookware: Microwave-safe bowl on the glass
tray
- Food temperature: Refrigerated
- Instructions: Use microwave safe bowl. Cover
container with vented plastic wrap. After
cooking, let stand for 3 minutes.
• 3. Chicken (16-20 oz)
- Cookware: Microwave-safe bowl on the glass
tray
- Food temperature: Refrigerated
- Instructions: Use microwave safe bowl. Cover
container with vented plastic wrap. After
cooking, let stand for 3 minutes.
• 4. Pasta (½-2 cups
†
)
- Cookware: Microwave-safe bowl on the glass
tray
- Food temperature: Refrigerated (precooked)
- Instructions: Use microwave safe bowl. Cover
container with vented plastic wrap. After
cooking, let stand for 3 minutes.
• 5. Pizza (1-3 slices)
- Cookware: Microwave-safe bowl on the glass
tray
- Food temperature: Refrigerated
- Instructions: This is a reheat function for
leftover pizza. Use microwave safe plate
without covering.
• 6. Plate of food (1 serving)
- Cookware: Microwave-safe bowl on the glass
tray
- Food temperature: Refrigerated
- Instructions: Use microwave safe bowl. Cover
container with vented plastic wrap. After
cooking, let stand for 3 minutes.
• 7. Rice (½-2 cups
†
)
- Cookware: Microwave-safe bowl on the glass
tray
- Food temperature: Refrigerated (precooked)
- Instructions: Use microwave safe bowl. Cover
container with vented plastic wrap. After
cooking, let stand for 3 minutes.
• 8. Soup (1-4 cups
†
)
- Cookware: Microwave-safe bowl on the glass
tray
- Food temperature: Room
- Instructions: Use microwave safe bowl. Cover
container with vented plastic wrap. After
cooking, let stand for 3 minutes.
• 9. Vegetable (1-4 cups
†
)
- Cookware: Microwave-safe bowl on the glass
tray
- Food temperature: Refrigerated
- Instructions: Use microwave safe bowl. Cover
container with vented plastic wrap. After
cooking, let stand for 3 minutes.
• Be careful when handling the container.
Microwave heating of beverages can result in
delayed eruptive boiling. Therefore, care must
be taken when handing the container.