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Overview of the components of the Logik Stainless Steel Professional Fryer, including labels for key parts.
Detailed description of the fryer's control panel, indicating indicators and temperature settings.
Procedure for resetting the safety thermostat if excessive temperatures are reached, usually due to low oil levels.
Provides recommended frying times and temperatures for various food types, with advice on adjustments.
Advice on how often to change the oil and the importance of filtering out food debris.
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