Owner's Guide
24-inch Gas Wall
with
Time-Of-Day Clock
Oven
and Timer
TABLE OF CONTENTS
IMPORTANT SAFETY INSTRUCTIONS ............... 2-4
CLOCK AND TIMER ................................................. 5
USING YOUR OVEN ........................................... 6-10
Oven characteristics ........................................... 6
Pilotless ignition ................................................. 6
Oven vent ............................................................ 6
Oven burner ........................................................ 6
Oven temperature control ................................. 6
How to set the oven ........................................... 7
Preheating ........................................................... 7
Oven racks .......................................................... 7
Use of aluminum foil .......................................... 8
Baking tips .......................................................... 8
Roasting tips ....................................................... 8
Common baking problems chart ...................... 9
How to broil ...................................................... 10
INSTALLER Please leave
this manual with this appliance.
CONSUMER Tosaveyou
time, energy and money, read
and keep this manual for future
reference.
MAINTENANCE ........................................................ 11
Oven or broiler door ........................................... 11
Oven bottom ....................................................... 11
Broiler bottom ..................................................... 11
Oven light ............................................................ 11
Electrical connection ........................................... 11
CARE AND CLEANING ....................................... 12-14
Cleaning chart ................................................ 12-13
How to remove oven for cleaning ..................... 14
Continuous cleaning oven ................................. 14
SERVICE .................................................................... 15
Troubleshooting chart ........................................ 15
How to obtain service ......................................... 15
WARRANTY .............................................................. 16
The model and serial numbers found on the rating plate which is located
under the broiler oven bottom. See page 11 for instructions on removing
the broiler oven bottom.
Model Number:
Serial Number:
Date of Purchase:
Please keep your sales receipt and/or your cancelled check as proof of
purchase should warranty service be needed. Store those items with
this booklet.
FOR CUSTOMER ASSISTANCE CALL 1-800-688-9900 USA
1-800-688-2002 Canada
w10169647
A/01/08
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