MAINTENANCE (J) J
OVEN OR BROILER DOOR
Do not place excessive weight on an open oven door or
stand on an open oven door as, in some cases, it could
damage the door, cause the appliance to tip over and
possibly cause injury.
When opening oven door, allow steam and hot air to
escape before reaching in oven to check, add or remove
food.
Do not attempt to open or close door until door is
completely seated on hinge arms. Never turn on oven
unless door is properly in place. When baking, be sure
door is completely closed. Baking results will be affected if
door is not securely closed.
To remove door: Open
door to the "stop" position
(opened about 4 to 6 inches)
and grasp door with both
handsat each side. Do not
use door handle to lift door.
Lift up evenly until door
clears the hinge arms.
CAUTION: Hinge arms are
spring mounted and will slam
shut against the range if accidently hit. Never place
hand or fingers between the binges and the front
oven frame. You could be injured if hinge snaps back.
To replace: Fit the rear edge of oven bottom intothe pin
located at the center of the channel on the rear oven wall.
Push toward rear of oven and lower oven bottom into
place.
BROILER BOTTOM
To remove: When cool, remove broiler pan and oven
rack. Lift up front edge of broiler bottom. Then lift rear end
up and remove broiler bottom from oven.
To replace 12-inch broiler bottom: Place two slots along
rear flange over two screws in rear wall. Then, lower front
edge into place.
To replace 6-inch broiler bottom: Push bottom to rear
and lower into place.
OVEN LIGHT
The oven light switch is located on the control panel. Push
in rocker switch to turn oven light on and off.
i
Before replacing oven light bulb, DISCONNECT POWER
TO OVEN. Be sure bulb and oven par_sare cool. Do not
touch a hot bulb with a damp cloth as the bulb may break.
To replace oven light: Use a dry pot holder, to prevent
possible harm to hands; very carefully remove bulb.
Replace with a 40 watt APPLIANCE bulb. Reconnect
power to the oven.
To replace door: Grasp door at each side, align slots in
the door with the hinge arms and slide door down onto the
hinge arms until completely seated on hinges.
.OVEN BOTTOM
Protect oven bottom against excessive spit{oveL's
especially acid or sugary spillovers as they may discolor
the porcelain. Use the correct size cooking utensil to avoid
believers. Never place cookware or aluminum foil directly
on the oven bottom.
To remove: When cool, remove the oven racks. Push the
oven bottom to the rear of the oven and liftup at front until
the front edge of the oven bottom clears the oven front
frame. Remove oven bottom from oven.
ELECTRICAL CONNECTION
Appliances which require electrical power are
equipped with a three-prong grounding plug which
must be plugged directly into a properly grounded
three-hole 120 volt electrical outlet.
Always disconnect power to
appliance before servicing. _
The three-prong grounding plug offers protection against
shock hazards. Do not cut or remove the third
grounding prong from the power cord plug.
If an ungrounded, two-hole or other type electrical outlet is
encountered, it is the personal responsibility of the
appliance owner to have the outlet replaced with a
properly grounded three-hole electrical outlet.