I
CAREAND CLEANING
PARTS
Metal finishes •
. Trim parts •
_Oven bottom
• Porcelain
enamel
Oven cavity
• Continuous
Clean Oven,
see page 14.
Oven cavity
• Porcelain
over
° Oven door
liner
Oven racks
Plastic finishes
• Door handles
• Trim
• Overlays
• Knob
I°
o
CLEANING AGENTS
soap and water
Paste of baking sodaand
water
Glass cleaner
Soap and water
Paste of baking soda and
water
Non-abrasive plastic pad
Oven cleaner
,, ,, ,, ,
Cleaning action begins
whenever the oven is on. The
oven must be used for
cleaning to take place. Higher
oven temperatures and longer
baking times speed the
cleaning action.
..... ,,,,, ,
Soap and water
Mild abrasive cleaners
Plastic pad
Oven cleaner
.... J,,
• Soap and water
• Cleansing powders
° Plastic pad
• Soap filled scouring pad
• Soap and water
• Non-abrasive plastic pad or
sponge
,,, ,,
Silicone rubber • Soap and water
• Door gasket
...... DIRECTIONs
Wash witl_"soap and waterl Remove stubborn soil wiiffPaste of
baking soda and water. Use a window cleaner and a soft cloth to
remove fingermarks or smudges. NOTE: Do not use oven cleaners,
abrasive or caustic agents. They wilf damage the finish.
NOTE: The oven bottom for the Continuous Clean Oven is porcelain.
Follow instructions below.
Porcelain oven bottom: Clean, when cool, with soap and water,
non-abrasive plastic pad or oven cleaner. Rinse with clear water. To
make cleaning easier, protect the oven bottom by (1) using large
enough cookware to prevent boilovers; (2) place a piece of aluminum
foil, that is slightly larger than the cookware, on the lower rack.
NEVER place foil directly on the oven bottom.
Protect oven bottom against acid spills (milk, cheese, tomato, lemon
juice, etc.) or sugary spills (pie fi!ling) as they may pit or discolor the
oven bottom.
For easier cleaning, oven bottom can be removed and cleaned at the
sink. Do not soak or immerse Oven bottom in water or place under
running water.
, ,, ,,
Brush off heavy soil with a nylon or plastic pad. Donot use paper
towels, cloths, or sponges because the oven walls are porous and
particles of these materials will rub off on the walls. Rinse area with
clean'water only. Do not use any type of oven cleaner, cleanser or
detergent on this surface.
€lea'n"oven interior with soap and water; rinsel U'se cleansing
powders or a plastic scouring pad to remove stubborn soil. Wipe acid
or sugar stains as soon as the oven is coot as these stains may
discolor or etch the porcelain. Do not use metallic scouring padsas
they will scratch the porcelain. To make cleaning easier, place 1/2
cup household ammonia in a shallow glass and leave in a cold oven
overnight. The ammonia fumes will help loosen the burned on grease
and food. Oven cleaners can be used on the porcelain oven but
follow manufacturer's directions. If oven cleaner was used,
thoroughly rinse oven cavity and capillary tube which is located at the
top of the oven. Oven cleaners can not be used on the continuous
cleaning oven finish.
Clean with soapy water. Remove stubborn soil with cleansing powder
or soap filled scouring pad. Rinse and dry.
NOTE; tf racks become difficult to slide, a thin coat of vegetable oil
on the underside of the rack will make sliding easier.
........... ,,,,,, ............... , ,, ,,,,,
When surface is cool, clean with soap and water; rinse, and dry. Use
a window cleaner and a soft cloth.
NOTE: Never use oven cleaners, abrasive or caustic liquid or pow-
dered cleaning agents on plastic finishes. These cleaning agents will
scratch or marr finish.
NOTE: To prevent staining or discoloration, wipe up fat, grease or
acid (tomato, lemon, vinegar, milk, fruit juice, marinade) immediately
with a dry paper towel or cloth.
Wash with soap and water, rinse and dry. Do not remove door
gasket.
To Next Page
Loading...
