CONTENTS
Instructions for use
Introduction 2
Description 4
Control panel 5
Fitting the bowls 6
Removing the bowls 7
Standard accessories 8
Using the metal blade 9
Using the dough blade 10
Using the egg whisk 11
Using the grating/slicing discs 12
Optional accessories 14
Using the citrus press 15
Using the juicer 16
Using the optional discs 17
Using the extra large feed tube (XL models only) 18
Cleaning 19
Maximum processing capacities 20
Tips 20
Vitamins and mineral salts 22
Safety instructions 23
Recipes
How to read the recipes 24
The essentials 25
Appetisers 37
Bread 43
Soups 51
Starters 59
Vegetables 71
Fish 81
Meat 91
Desserts 99
Cocktails 117
Glossary 124
Recipe index 125
PLEASE READ THE SAFETY INSTRUCTIONS (P.23) THROUGH CAREFULLY
BEFORE USING YOUR APPLIANCE.
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