Part Number STH038 5/12 27
CLEANING/SANITIZING PROCEDURE
This procedure must be performed a minimum of once
every six months.
• The ice machine and bin must be disassembled
cleaned and sanitized.
• All ice produced during the cleaning and sanitizing
procedures must be discarded.
• Removes mineral deposits from areas or surfaces
that are in direct contact with water.
PREVENTATIVE MAINTENANCE CLEANING
PROCEDURE
• This procedure cleans all components in the water
flow path, and is used to clean the ice machine
between the bi-yearly cleaning/sanitizing
procedure.
EXTERIOR CLEANING
Clean the area around the ice machine as often as
necessary to maintain cleanliness and efficient
operation.
Wipe surfaces with a damp cloth rinsed in water to
remove dust and dirt from the outside of the ice
machine. If a greasy residue persists, use a damp
cloth rinsed in a mild dish soap and water solution.
Wipe dry with a clean, soft cloth.
The exterior panels have a clear coating that is stain
resistant and easy to clean. Products containing
abrasives will damage the coating and scratch the
panels.
• Never use steel wool or abrasive pads for
cleaning.
• Never use chlorinated, citrus based or abrasive
cleaners on exterior panels and plastic trim pieces.
To Next Page
Loading...
Need help?
General