22
21
FOR PROPANE MODEL ONLY
FOR NATURAL GAS MODEL,
FOLLOW STEP 22.
a. Position the 20 lb propane tank onto the
Bottom Shelf (ED), and secure using the bolt
(already attached) located on the underside of
the Bottom Shelf (ED), as shown in gure B.
b. Attach the Regulator coupling nut (CB) to the
LP cylinder valve.
ATTENTION
FOR YOUR SAFETY, DO NOT ATTEMPT TO LIGHT
THIS BBQ UNTIL YOU HAVE REVIEWED PAGES
4-8 OF THE MASTER CHEF® SAFETY & CARE
MANUAL.
ALL SAFETY AND LEAK TESTS MUST BE
PERFORMED BY THE END USER, PRIOR TO
LIGHTING THIS BBQ.
ATTENTION
DO NOT STORE EXTRA PROPANE TANKS WITHIN
BBQ CART.
ATTENTION
FOR YOUR SAFETY, DO NOT ATTEMPT TO LIGHT
THIS BBQ UNTIL YOU HAVE REVIEWED PAGES
4-8 OF THE MASTER CHEF® SAFETY & CARE
MANUAL.
ALL SAFETY AND LEAK TESTS MUST BE
PERFORMED BY THE END USER, PRIOR TO
LIGHTING THIS BBQ.
ED
CB
F4
ED
A
B
ASSEMBLY INSTRUCTIONS
FOR NATURAL GAS MODEL ONLY
Attach the Natural Gas Hose (CB) to the IR Side
Burner Valve (CC) as shown.
ATTENTION
In order to complete installation of your Natural
Gas BBQ a 1/2” or 3/8” adapter may be required
to connect your BBQ’s Natural Gas hose to your
home gas supply. Contact your Natural Gas
supplier to purchase the necessary part.
CC
CB
22