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General| Brand | Master Chef |
|---|---|
| Model | 085-3175 |
| Category | Grill |
| Language | English |
Guidelines on power-supply and extension cords to reduce risks of entanglement and electrical hazards.
Instructions for unpacking, cleaning parts, and seasoning the grill for optimal performance before first use.
Safety notes for outdoor use and instructions for proper grounding to prevent electrical shock.
Requirements and warnings for using extension cords with the electric BBQ for safe operation.
Attaching the hood handle to the hood using spacers and wing nuts.
Securing the assembled hood to the firebox using hinge pins and R-clips.
Placing the two grills into the firebox above the burner after opening the hood.
Inserting the oil cup underneath the firebox from the front.
Instructions for searing, grilling, and roasting, including preheating and coating surfaces.
Guidance for baking on the grill, including temperature settings and using timers.
Guidelines for cleaning the grill after each use, including grease tray and grates.
Steps for cleaning exterior surfaces, particularly stainless steel, without causing damage.
