Q: The paint finish inside my tid is peeling, W'nat can I do?
You are seeing a deposit of grease and smoke that colleCtS during normal use that resembles
paint. These carbon deposits are non_toxico but you may want to reguledy remove the
build-up. Remove bui|dup using a brass or stiff bristte brush before grilling. Future build_up
can be avoided by simply wiping the grill lid while slightly warm with a mild soap-and-water
so_ut_n.
Q: When can l put my meat on the grill?
Grill is ready for use when charcoal is ashed over and no visibleflames are present,
Q: How do i regulate the beat on my gnll?
Adjusting the dampers will increaseand decrease airflowand heating.
• Inspect bolt. hex lock nut and hex flange nut tightness on a regular basis to ensure grill is in
safe working condiUon.
* ALWAYS allow grill to cool completely before handling.
, ALWAYS empty charcoal pan after use only when ashes have completely cooled.
This will help prolong charcoal pan life.
. Clean grill, including special surfaces such as cooking orates with mild cleaning
agents. Wipe outside of grill with damp rag, DO NOT use oven cleaner.
, ALWAYS cover and store cold grill in a protected area,
- Indoor storage of grill is permissible only if the charcoal has burned to a complete
ash AND is cold. Remember to remove cold ashes before storing.
. Grill is made of steer and may rust over time. If rusting occurs on outside surfaces.
_Jean_a_ea_with_and-paper_r_ stee_w_Jb_n_ c_yQE witb_he_at [es_[s_t`=`n-t_a_!nt_..............
• if nJsting occurs on the inside surface of grill, clean area w_th sandpaper or steel
wool. then coat with cooking oil.
• NEVER USE PAINT ON INSfDE SURFACES OF GRILL
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