
Do you have a question about the Masterbuilt GRAVITY 560 Series and is the answer not in the manual?
| Fuel Type | Charcoal |
|---|---|
| Cooking Area | 560 sq. in. |
| Temperature Range | 150°F to 700°F |
| WiFi and Bluetooth | Yes |
| Grill Grate Material | Cast iron |
| Material | Steel |
| Control Type | Digital |
| Hopper Capacity | 10 lbs |
| Power Source | Electric |
| Meat Probe | Yes |
Warning about the dangers of carbon monoxide from burning fuels and enclosed spaces.
Details on safety features like lid switch and hopper switches to prevent overheating and chimney effect.
Pre-seasoning removes manufacturing oils; start-up involves adding charcoal and setting the controller.
Using the control panel for temperature/time and pairing with smart devices via Bluetooth/WiFi.
Fixes for WiFi connection issues and charcoal ignition failures.












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