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Masterbuilt 20072712 User Manual

Masterbuilt 20072712
20 pages
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Masterbuilt Manufacturing, Inc.
1 Masterbuilt Ct.
Columbus, GA 31907
Servicio de atención al cliente: 1-800-489-1581
www.masterbuilt.com
Manual Code:9807120001 082712-04JH
Tool needed for assembly: Phillips Head Screwdriver
Approximate assembly time : 25 minutes
CARBON MONOXIDE HAZARD WARNING
Burning wood chips gives off carbon
monoxide, which has no odor
and can cause death.
DO NOT burn wood chips inside homes,
vehicles, tents, garages or any enclosed areas.
Use only outdoors where it is
well ventilated.
This manual contains important
information necessary for the proper
and safe use of this unit.
Read and follow all warnings
and instructions before using
smoker and during use.
Keep this manual for future reference.
Some parts may have sharp edges
handle with care.
Failure to follow these warnings and instructions properly could result in personal injury or death.
ASSEMBLY, CARE & USE MANUAL
WARNING & SAFETY INFORMATION
ELECTRIC SMOKER MODELS 20070312, 20070512, 20072612, 20072712
THIS PRODUCT IS FOR OUTDOOR USE ONLY

Questions and Answers:

Masterbuilt 20072712 Specifications

General IconGeneral
BrandMasterbuilt
Model20072712
CategoryGrill
LanguageEnglish

Summary

Safety and Warnings

Carbon Monoxide Hazard

Warning about the dangers of carbon monoxide produced by burning wood chips.

General Safety Precautions

Essential safety measures when using electrical appliances, including outdoor use and electrical safety.

California Proposition 65 Warnings

Information on chemicals in combustion products known to cause cancer or reproductive harm.

FCC Compliance Statement

Details device compliance with FCC rules and potential interference.

Limited Warranty Information

Outlines the 90-day warranty, coverage, exclusions, and registration process.

Operation and Maintenance

Initial Operation and Preparation

Guides for starting, curing, pre-heating, and using the wood chip loader for the first time.

Important Smoker Usage Facts

Key operational details including max temperature, handling, smoke production, and adjustments.

How to Clean the Smoker

Instructions for cleaning smoker parts, interior, exterior, and door seal for maintenance.

Control Panel, Remote, and Troubleshooting

Using the Control Panel

How to set temperature, timer, use the meat probe, and the light function.

Using the Remote Control

Instructions for battery replacement, testing frequency range, and troubleshooting the remote.

Troubleshooting Guide

Addresses common issues like power not on, slow heating, no smoke, and controller errors.

Parts and Assembly

Parts and Hardware Lists

Lists all hardware screws and replacement parts with their corresponding item numbers.

Initial Assembly Steps

Steps 1 & 2: Attaching grease tray bracket and front foot to the smoker body.

Side Panel and Wheel Installation

Steps 3 & 4: Attaching side panels and positioning the wheels.

Leg Adjustment and Rear Handle Attachment

Steps 5 & 6: Installing adjustable legs and attaching the rear handle.

Internal Component Placement

Steps 11 & 12: Positioning drip deflector, water bowl, chip tray, drip pan, and chip loader.

Door and Tray Installation

Steps 7 & 8: Installing the door handle and sliding the grease tray.

Grate Supports and Rack Installation

Steps 9 & 10: Aligning and securing grate supports and placing smoking racks.

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