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SECTION 5 - CLEANING
Figure 5-1: Wash arm removal
Figure 5-2: Scrap screen removal
Figure 5-3: M-iClean Filter removal
Figure 5-4: Pump filter removal
5CLEANING
W ARNING!
Before ANY cleaning, check that the circuit
breaker/fused disconnect is in the OFF position
and that the unit is switched off.
IMPOR TANT
The heading Daily Cleaning is a general recommendation
based on typical soiling. If soil beings to accumulate,
the unit should be cleaned more frequently. Extensive
food soil deposits inside the machine work against
optimal performance. Some items may not be cleaned
as effectively, resulting in the need for either a longer
cycle or repeat washing. In addition, heavy soiling in
the wash water increases detergent consumption.
5.1 Daily Cleaning (or as required)
1. The dishwasher automatically enters a shutdown
cycle when it is turned off. The interior will be
sprayed with hot, fresh water as the booster tank
empties.
2. AFTER this cycle ends and the machine shuts
down, open the door. Remove any food particles,
scraps or bones from the scrap screen.
3. Remove the upper and lower wash arms. Turn the
retaining screw counter-clockwise until it is loose,
then lift out the arm. See Figure 5-1.
4. Lift out the scrap screen assembly out of the
machine. See Figure 5-2.
5. Remove the blue M-iClean Filter from the bottom of
the scrap screen. See Figure 5-3.
6. Inspect the pump filter at the bottom of the tank. If
it is soiled, remove it by depressing the gray latch
as shown in Figure 5-4.
7. Clean the wash arms, scrap screen, M-iClean Filter,
and (if necessary) the pump filter at the sink using
a soft brush and warm water.
8. Wipe down the interior of the machine, and the
inside of the door, using a soft cloth and warm water.
9. MEIKO recommends that the door of the dishwasher
be left open overnight to allow it to air thoroughly.
10. Reassemble all components back into the machine
before operation. Note that the upper and lower
wash arms are identical and interchangeable.
5.2 Exterior cleaning (as required)
CAUTION
When cleaning the exterior of the dishwasher, be sure
to follow these guidelines:
• MEIKO strongly recommends using detergent when
cleaning the exterior of the unit, instead of
commercial stainless steel cleaners.
• Never use abrasive cleaners or pads when cleaning
the dishwasher. These can scratch the surface of
the unit, as well as damage the control panel.
W ARNING!
Ensure that detergents and cleaners are kept
out of the interior of the dishwasher. If the
interior of the unit has extensive soil or lime
scale deposits, refer to Deliming (Section 5.3).
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