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Cleaning the Cabinet
To clean the surface of exhaust hood cabinet from sticky oil particles, use a cloth /
sponge and soap water and then dry it out. The cabinet should be cleaned after
each cooking session.
Cleaning the Filter
Smoke / steam from cooking and oil particles generated by the cooking process will
immediately absorbed by the filter and therefore the filter should be cleaned
regularly
1. Aluminum Filter:
• For routine usage, clean the aluminum filter once every
10 – 15 days by soaking the filter in a container filled with
soap water for 1 hour (look at image) and use a soft brush
to scrub it and then dry the filter thoroughly before
placing it back to its proper position.
• Aluminum filter can be cleaned using a dishwasher.
• Avoid bending the filter when you wash it.
2. Carbon Filter :
Carbon filter must be replaced with a new one at least once every 4 months or
when the carbon filter is no longer capable to absorb the cooking odor.
• Remove the aluminum filter first.
• Remove the carbon filter by pulling the hook (for square-shaped filter) or
rotating it (for round – shaped filter).
• Install the new carbon filter.
• Reinstall the aluminum filter.
Cleaning oil container
Clean the oil cup when cleaning aluminum filter
together, or if the cup already filled a half of cup.
•
Remove the oil cup by slide to left or right as the
slot.
•
Wash using soap water, rinse and drying.
•
Re-install the oil up on the exact position.
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