Turn the Control Knob (5) to 180
o
C. The
Indicator Light (6) will illuminate. When the
Intellichef Multicooker reaches cooking
temperature the light will switch off.
Place the Pan (3) into the Main Unit (4).
Add oil to the Pan, place the meat in the Pan
and sear.
Add the rest of the ingredients and liquid.
Place the Lid (2) on the Intellichef Multicooker
Reduce the temperature to 140
o
C and leave
to cook. (Refer to the recipe for cooking times).
After cooking, turn the Control Knob to off,
carefully remove food and serve.
Note:
• Never cook frozen meat, poultry or seafood
direct from freezer. Always thaw thoroughly first.
48615 rev2_Layout 1 13/06/2013 10:21 Page 8
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