Morris R76323CAP - Freezer Compartment

EN
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ARRANGING FOOD IN THE APPLIANCE
Freezer compartment
• Please use the deep freeze compartment of your refrigerator for storing the
frozen food for a long time and for producing ice.
• To get maximum capacity for freezer compartment, please just use glass
shelves for upper and middle section. For bottom section, please use lower
basket.
• Please do not place the food you shall newly freeze nearby the already frozen
food.
• You should freeze the food to be frozen (meat, minced meat, sh, etc.) by
dividing them into portions in such a way that they can be consumed once.
• Please do not refreeze the frozen food once they are thawed. It may pose a
danger for your health since it might cause problems such as food poisoning.
• Do not place the hot meals in your deep freeze before they become cold. You
would cause the other food frozen beforehand in the deep freeze to become
putreed.
• When you buy frozen food, makes sure that they were frozen under
appropriate conditions and the package is not torn.
• While storing the frozen food, the storage conditions on the package should
certainly be observed. If there is not any explanation, the food must be
consumed within the shortest time possible.
• If there had been humidication in the frozen food package and it has a foul
smell, the food might have been stored under unsuitable conditions previously
and gone rotten. Do not purchase this type of foods!
• The storage durations of frozen food change depending on the ambient
temperature, the frequent opening and closing of the doors, thermostat
settings, food type and the time elapsed from the purchase time of the food
to the time it is placed into the freezer. Always abide by the instructions on the
package and never exceed the indicated storage duration.
• During long lasting power failures, please do not open the door of the
deep freeze compartment. This value will decrease under higher ambient
temperatures. During longer power failures, do not refreeze your food and
consume them as soon as possible.
NOTE: Most e󰀩cient use of energy is ensured in the conguration with the drawers
in the bottom part of the appliance, and shelves evenly distributed, position of
door bins does not a󰀨ect energy consumption.
• For normal working conditions, it will be su󰀩cient to adjust the temperature
setting of your refrigerator to +4 °C.
• The temperature of the fridge compartment should be in the range of 0-8 °C,
fresh foods below 0 °C are iced and rotted, bacterial load increases above
8 °C, and spoils.
• Do not put hot food in the refrigerator immediately, wait for the temperature
to pass outside. Hot foods increase the degree of your refrigerator and cause
food poisoning and unnecessary spoiling of the food.
• Meat, sh, etc. should be store in the chiller compartment of the food, and the