Necta Colibri - Table of Contents

NECTA SPA TECHNICAL MANUAL “COLIBRÌ”
Service Manual: Colibrì Edition 02-2002 2 /25
NOTE
The above systems and functional units are specific to this machine.
All functional units installed but not listed in this document, are also used in other machines in the same range;
therefore they will be described in a separate manual for machines belonging to the same range, where all base
functional units will be described more in detail.
View of Colibrì with the door open
TABLE OF CONTENTS
1
2
3
4
5
6
7
8
9
10
11
12
Layout
Electrical systems, connections and configuration
Air-break / Boilers
Pumps and by-pass
Coffee brewer unit
Stirrer dispensing unit
Cup dispenser assembly
Doser devices and powder product containers
Mixer unit
Powder and water dose tables
Trouble-shooting
Wiring diagrams
HACCP directive (Use instructions)
Daily cleaning and hygiene
Weekly / monthly cleaning and hygiene
Page 3/4
Page 5-10
Page 11-13
Page 13
Page 14
Page 15
Page 16
Page 17
Page 17
Page 18
Page 19-20
Page 21
Page 22
Page 23
Page 24/25
1
3
6
7
2
5
8
1 - Cup dispenser
2 - Liquid waste tray
3 - Sugar and stirrer release
4 - Brewer unit
5 - Coffee container
6 - Safety microswitch
7 - RH Auto mechanical safety pin
7A LH Auto mechanical safety pin
8 - Coffee doser and release unit
9 – cup support swinging arm
4
7
A
Note: The mechanical safety pins ( 7 + 7 A )
have the function of preventing the opening
of the upper container lids with the door
closed.
In the espresso version only the right safety
device is present
In the Instant version both left and right
safety devices are present.
9