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General| Product Name | Ninja Foodi SmartLid OL550UK |
|---|---|
| Product Type | Multi-Cooker |
| Keep Warm Function | Yes |
| Dishwasher Safe Parts | Yes |
| Control Type | Digital |
| Non-Stick Pot | Yes |
| Functions | Pressure Cook, Air Fry, Slow Cook, Steam, Bake |
| Colour | Black |
| Material | Plastic/Metal |
| SmartLid Slider/Technology | SmartLid Technology |
Instructions for assembling and using the Cook & Crisp™ Basket with its diffuser.
Explains the function of the SmartLid Slider and how it switches between cook modes.
Lists and describes the various cooking functions available on the appliance.
Details the purpose and operation of the control panel buttons and dial.
Instructions on how to remove and reinstall the anti-clog cap for cleaning.
Guidance on attaching and removing the condensation collector for maintenance.
A recommended water test to familiarize users with pressure cooking operations.
Explains the differences between natural and quick pressure release methods.
Describes the process of building pressure and what to expect on the display.
Instructions for using the Steam Air Fry function within the Combi-Steam mode.
Guides on how to use the Steam Bake function in the Combi-Steam mode.
Steps for using the Air Fry function, including shaking ingredients for even cooking.
Guides for using the Grill function, including rack placement and time settings.
Instructions for operating the Bake function within the Air Fry/Hob modes.
Steps for using the Dehydrate function to dry fruits, meats, and vegetables.
Instructions for using the Sear/Sauté function for browning and simmering.
Guides on using the Steam function for delicate food cooking.
Instructions for using the Slow Cook function for low-temperature, long-duration cooking.
Steps for making yogurt, including pasteurisation, cooling, and incubation.
Procedures for cleaning various parts of the unit using dishwasher or hand-washing.
Instructions for safely removing, cleaning, and reinstalling the silicone ring.
Procedure for steam cleaning the unit's interior to remove residue.
Addresses problems related to slow pressure build-up, time countdown, and pressurising indicators.
Guidance on managing steam release and issues with opening the lid after cooking.
Information on the pressure release valve's behaviour and the depressurisation process.
Lists common error messages and their corresponding solutions or troubleshooting steps.
