Ninja StaySharp - User Manual

Scissors
Please make sure to read the enclosed Use and Care Guide prior to using.
Sharpening Guide
Quick Start
Guide
IMPORTANT: Knives arrive sharp. DO NOT sharpen immediately. DO
NOT attempt to sharpen wet or unclean knives. To maintain optimal
sharpness, follow the sharpening steps at least every 2 weeks.
TO SHARPEN:
1. Slide lever to bottom of knife block.
2. Insert clean Ninja knife into designated sharpening slot until the blade comes
to a hard stop.
SMALL HANDLE
Insert into lower sharpening slot
(Utility and Paring Knives)
LARGE HANDLE
Insert into upper sharpening slot
(Chef and Slicing Knives)
NOTE: The lever must travel the full length of
the block to sharpen, regardless of knife size,
as shown here. The upstroke positions the
stone sharpening wheel and the downstroke
sharpens the knife.
3. While lightly holding the inserted knife, slide the lever all the way up and
down 10 times. A slight click will be heard when the lever travels all the way
to the top and bottom of the block.
4. Ensure the lever is at the bottom of the block. Push down and hold the
release button while carefully removing the knife
5. Rinse and dry knife thoroughly after sharpening to remove metal shavings.
If knife has not been returned to preferred sharpness, repeat steps above.
©2023 NINJA and NINJA STAYSHARP are registered trademarks in the United Kingdom of
SharkNinja Operating LLC.
K62006EUUK_QSG_MP_U8_UK_230706_MV2
What’s in the Box
Cleaning & Care
DO NOT place knives in
dishwasher. Dishwashers can
reduce performance and
longevity of your knives and
damage the handles and blades.
Dry knives thoroughly
before storing to
prevent watermarks and
spotting. DO NOT touch
sharp edge of knife.
For best results, clean
stone sharpening wheel
every 6 months with
running water and
a soft bristle brush.
Replace every 2 years.
Wipe knife block to
clean with a damp,
not wet, dish towel
or paper towel.
Utility Knife
Paring Knife
Sharpener
Lever
Sharpening Slot
Slicing Knife
Bread Knife
Stone
Sharpening
Wheel Access
Door
Suction Cups
(Underneath Block)
Chef Knife
20cm Chef
13cm Utility 9cm Paring
20cm Bread 20cm Slicing
Knife Block
X10
Scissors
Release
Button
HAND WASH ONLY.
Hand wash your Ninja
knives to maintain
optimal performance.
Shears separate into two
pieces for cleaning. Fully
open Scissors with blades
pointing away from you,
then pull the piece with
the hole o the bolt.
Knife System
StaySharp

Ninja StaySharp Specifications