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Nivona CAFEROMATICA 710 - 2. Set Up; 2.1 Preparing the Machine

Nivona CAFEROMATICA 710
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9
2. Set up
2.1 Preparing the machine
Carefully remove the machine
and all parts from the packaging.
Note: If you need to return your
machine for servicing, it can be
sent by post in the original pack -
ag ing. Please keep all packag ing
and protective material for this
purpose.
Remove the water reservoir
(fig. 1/B and 2) and wash it out
with cold, clean tap water.
Then fill the reservoir up to the
max. mark and replace it in the
machine. Make sure that it clicks
into place.
Note: Only fill the reservoir with
fresh, cold water. Do not use car-
bonated water or other liquids.
Open the lid of the coffee con-
tainer (fig. 1/N) and add coffee
beans.
Note: Do not use beans which have
been treated with supplements,
such as sugar, during or after the
roasting. Supplements can damage
the grinding mechanism and any
repair costs arising as a result are
not covered by the guarantee.
Please make sure the steam / hot
water valve control knob (fig. 1/Q
and 7) is turned to ‘0’!
2.2 Getting started
Remove the plug from the
power cord compartment (fig. 1/V)
and plug the machine in.
Switch the mains supply on
(fig. 1/S). The On / Off button (fig.
1/F) lights up.
Press the On / Off button (fig.
1/F). The ‘cup’ symbol (Symbol 8)
starts to flash in the display.
After the machine has warmed
up, the Service button (fig. 1/I)
flashes.
Now place a cup under the
height-adjustable coffee spout
(fig. 1/J and 5). Press the Service
button (fig. 1/I).

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