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www.novasina.com
INDEX
1. Introduction 4
1.1 You Are Awesome! 4
1.2 Important Notes 4
2. General Product Description 5
2.1 System Overview 5
2.2 System Architecture 6
2.3 Instrument Overview 6
2.4 Scope of Delivery 8
2.5 Optional Accessories 8
2.6 License Types 9
3. Putting into Operation 9
3.1 Installation 9
3.2 Putting into Operation 10
3.3 Basic Operations of the Instrument 10
4. Screens and Functions 12
4.1 Measurement Screen 12
4.2 Main Menu Screen 14
4.3 Navigation in Sub-Menus 16
4.4 Menu "Chamber Settings" 16
4.5 Menu "System Settings" 17
5. Temperature Control 18
5.1 Basics 18
5.2 Setting the Measurement Temperature 18
6. How to Perform Measurements 19
6.1 First Measurement 19
6.2 Stability System 20
7. Logging Functions 22
7.1 Automatic Logging of the Last 10 Measurements 22
7.2 Logging on SD-Card 22
8. Sensor Calibration 24
8
.1 How to Handle SAL-T Standards Correctly 25
8.2 Values of SAL-T Standards 25
8.3 Factory Calibration, Delivery Status 25
8.4 Calibration and Verifi cation 26
8.5. Deleting Calibration Points 27
8.6 Display Cal Points 27
8.7 Sensor Protection 28
8.8 Automatic Notifi cation for Calibration 28
8.9 Automatic Notifi cation for Filter Exchange 29
9. Additional Functions 29
9.1 Change Acoustic Signals 29
9.2 Reset to Default Values 29
9.3 Update of the System 30
9.4 Intensity of the Backlight 30
9.5 Touch Screen Calibration 30
9.6 Upgrade the LabTouch-aw 31
9.7 Communication Interface 31
10. Maintenance 31
1
0.1. Cleaning of the instrument 31
10.2. Cleaning of the aw-measurement cell „CM-2“ 32
10.3. Cleaning of the Infrared „IR“ sensor 32
10.4. Periodic Recalibration with Humidity Standards 32
10.5. Replacing Protective Filters 32
10.6. Replacing a CM-2 Sensor Unit 33
10.7. Important Notes About The Sensor 34
11. Error Codes, First Level Support 35
12. LabTouch
Menu Structure 38
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