11. When Slow Cook is selected, the Auto Keep Warm function is
automatically turned on which will be activated after the cooking
time has been completed. If you wish to turn off the Auto Keep
Warm function, press the Keep Warm button. The indicator light
goes off.
Note:
• You can deactivate the auto Keep Warm function during
cooking program selection or during the cooking cycle.
12. Press START to begin cooking.
Note:
• If START is not pressed after program settings, the cooker
automatically begins cooking after 10 seconds.
13. Once cooking begins, the screen displays the countdown time.
14. When cooking time has been completed and Keep Warm
function is turned off, screen displays End.
Note:
• If Auto Keep Warm is activated, the cooker goes to Keep
Warm mode immediately after the cooking cycle and counts
up from 00:00.
*See Auto Keep Warm section of this User Guide for more details.
This is a non-pressure cooking program which is used for making
Yogurt. It involves two steps – Pasteurizing Milk and Culturing Yogurt.
Yogurt.
Cooking
Program
Cooking
Mode
Suggested Use Notes
Yogurt
Low
Lower temperature
fermentation.
Milk must reach a minimum of 72°C for
pasteurization to occur.
Allow pasteurized milk to cool to below 43°C.
8 hours is standard for fermentation, but a longer
period will result in tangier yogurt.
Press Yogurt repeatedly to cycle through Low,
Med, High modes.
Med
Fermeting milk after
culture has been
added.
High Pasteurizing milk.
Size Minimum Milk Volume Maximum Milk Volume
6L 1000 ml (32 oz) 4500 ml (128 oz)
8L 1500 ml (50 oz) 6800 ml (230 oz)
Note: The cooking modes - Low, Med, High refer to dierent temperatures.
Follow the below steps for safe use.
Pasteurizing Milk
1. Open and remove lid.
2. Remove the inner pot from the cooker base.
3. Add unpasteurized milk in the inner pot.
4. Place the inner pot into the cooker base.
WARNING: Ensure that the outside surface especially the bottom
part of the inner pot is completely dry before placing in the
cooker base.
5. Place the pressure cooking lid in the cooker base rim and lock in
properly.
6. Turn the pressure release valve to Venting position.
Note:
• When using Yogurt program, the pressure release valve must
be in Venting position.
7. Plug in cooker to a power outlet.
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