NuWave 31201 - Root Vegetable Casserole

26
NuWave™ Precision Pressure Cooker Recipes
Root Vegetable Casserole {Serves 3}
• 2 cups vegetable stock
• 1 (10.5 ounces) can cream of broccoli
soup
• 1 cup pearl onions
• 2 carrots, cut into ½-inch cubes
• 2 small parsnips, cut into ½ inch cubes
• 1 potato, cut into ½ inch cubes
• 1 sweet potato, cut into ½ inch cubes
• 1 bay leaf
• Salt and pepper to taste
Directions
1. Pour stock into PPC.
2. Press Max/Sear and bring stock to a boil.
3. Add vegetables, cream of broccoli and bay leaf to pot.
4. Continue to cook on Max/Sear until it boils.
5. Cover PPC and lock push plate.
6. Turn PPC regulator to 2 for high pressure.
7. Once pressure builds up, cook on 375°F (Medium/High) for 20 minutes.
8. Quick release steam by moving pressure regulator to steam position.
9. Release lock on push plate.
10. Discard bay leaf.
11. Plate and serve!