Oregon Scientific AW133 - Start;Stop; Turn On;Off the Unit; Operation; Meat Profile Mode

EN
9
If you do not want any LED light to be on, switch off the
LIGHT button in the battery compartment.
Cooking Pre-alert Ready Over cook
LED Color Yellow Amber Red
Flashing
in red
Alert
Sound
n/a 4 beeps
4 beeps/
second
8 beeps/
second
START/STOP
If you want to switch among different cooking modes,
you need to stop the current one, and then redo settings.
Start program:
After setting is done, press START to start the
measurement program.
Stop setting:
• During any setting, press START to interrupt the
setting and return to idle mode.
Start setting:
• Once you stop a setting and redo a new mode
setting, press
.
TURN ON/OFF THE UNIT
• Whentheunitisoff,pressandhold to turn on.
• Whentheunitisinidle,pressandhold
to turn off.
You cannot press and hold to turn off when the unit
is in setting mode or when the screen displays COOKING.
To turn off the unit when it is in setting mode:
• Tap
repeatedly to return to idle, then press
and hold to turn off.
To turn off the unit when it displays COOKING:
• TapSTART to exit, then press and hold
to
turn off.
NOTE If you set the backlight switch to ON, tap any key
to activate, then tap desired key for the operation above.
NOTE The unit turns off when it is in idle after 3 hours.
OPERATION
MEAT PROFILE MODE
Before you start this mode,
please ensure the probe tip is
correctly inserted into the food.
Start your mode
• Tap START to activate
the mode. When it starts
working, you can see the
cooking status, selected
doneness level, meat type, current temperature and
progressdata(%)onthedisplayscreen.