Outback Omega 200 User Manual

Photographs are not to scale.
Specifications subject to change
without prior notice.
WARNING
FOR YOUR SAFETY
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. Open barbecue lid or hood.
4. If odour continues, discontinue use and contact
your local dealer.
FOR YOUR SAFETY
1. Do not store or use petrol or other flammable
vapours or liquids in the vicinity of this or any
other appliance.
2. A gas bottle not connected for use shall not be
stored in the vicinity of this or any other
appliance.
OM200H OM250H
Assembly and Operating Instructions for
Outback
®
Omega 200, and Omega 250 Gas Barbecues
2575
 For outdoor use only.
 Read instructions before using the appliance. Failure to follow instructions could
result in death, serious bodily injury, and/or property loss.
 Warning: accessible parts may be very hot. Keep young children away.
 Do not move the appliance during use.
 Turn off the gas supply at the gas bottle after use.
 Any modification of the appliance, misuse, or failure to follow the instructions
may be dangerous and will invalidate your warranty. This does not affect your
statutory rights.
 Retain these instructions for future reference.
 Leak test annually, and whenever the gas bottle is removed or replaced. Check
the hose connections are tight and leak test each time you reconnect the gas
bottle.
0359

Outback Omega 200 Specifications

General

Material	Stainless Steel
Burner Material	Stainless Steel
Fuel Type	Propane
Type	Gas
Weight	30 lbs
Weight (lbs)	30 lbs

Summary

Safety and Usage Precautions

General Safety Instructions

Essential safety guidelines for operating the barbecue, including leak testing and proper use.

Handling Gas and Fire Safety

Procedures for gas leaks, storing flammable materials, and gas bottle safety.

Parts List

Component Breakdown

Detailed list of all components for Omega 200 and Omega 250 models.

Assembly Process

Preparation and Tools

Details required tools, safety precautions, and the first steps of barbecue assembly.

Assembly Steps

Side Burner Assembly

Instructions for assembling the side burner, electrode, and connecting the gas valve.

Assembly Steps

Ignition and Burner Setup

Details connecting the side burner electrode and placing the cooking utensil support.

Assembly Steps

Grease Cup and Flame Tamer Installation

Guides on inserting the grease cup and placing the flame tamer correctly.

Assembly Steps

Hood and Handle Assembly

Instructions for fitting the cooking grill and attaching the hood handle securely.

Assembly Steps

Warming Rack and Screen Fitting

Details on how to fit the warming rack and install the protective screen.

Leak Testing Procedure

Performing the Leak Test

Detailed step-by-step guide to safely test gas connections for leaks using soapy water.

Important Information and Warnings

General Precautions

Crucial safety advice regarding placement, gas handling, hot parts, and general usage precautions.

Gas, Regulator, and Hose Guidelines

Specific guidance on the correct use, maintenance, and replacement of gas regulators and hoses.

Installation and Operation

Location and Setup

Guidance on choosing a safe location and correctly connecting gas components.

Barbecue Lighting Procedures

Instructions for safely lighting the main burners, including manual ignition methods.

Cooking and Safety Procedures

Side Burner and Grill Cooking

Details on operating the side burner, grill cooking techniques, and using the warming rack.

Flare-Up and Fat Fire Management

Essential advice on controlling flare-ups and procedures to follow in case of a fat fire.

Shutdown and Maintenance

Proper Shutdown and Cleaning

Instructions for safely turning off the barbecue and routine cleaning of surfaces.

Burner Care and Troubleshooting

Guidance on inspecting, cleaning, and maintaining the barbecue burners for optimal performance.

Component Cleaning and Storage

Cleaning Specific Parts

Detailed instructions for cleaning individual components like the flame tamer, grease cup, and body.

Storage Recommendations

Best practices for storing the barbecue, including protection and gas bottle safety.

Technical Specifications and Notes

Product Specifications

Technical data including heat input, burner count, injector size, and gas consumption for each model.

Approval and Usage Categories

Information on product approvals, gas type compatibility, and permitted countries of use.

Troubleshooting Guide

Common Burner and Gas Issues

Solutions for common problems like ignition failure, low flame, and flashback issues.

Gas Valve and Other Problems

Troubleshooting steps for issues with the gas valve and other operational problems.

Warranty Information

Warranty Terms and Conditions

Details the warranty periods for different parts and conditions for claims.

Claiming and Serial Number

Information on how to make a warranty claim and the importance of the serial number.