EasyManua.ls Logo

Panasonic HomeCHEF NU-SC180 User Manual

Panasonic HomeCHEF NU-SC180
55 pages
To Next Page IconTo Next Page
To Next Page IconTo Next Page
Page #1 background imageLoading...
Page #1 background image
Owners Manual
Convection Steam Oven
Household Use Only
Model No.
NU-SC180B
PLEASE READ THESE INSTRUCTIONS CAREFULLY
BEFORE USING THIS PRODUCT, AND SAVE THIS
MANUAL FOR FUTURE USE.
F0003CF00AP
PA0122-0
Printed in China
© Panasonic Appliances Microwave Oven (Shanghai) Co., Ltd. 2022
To register your product and for all other assistance, please contact us via the web at:
http://shop.panasonic.com/support (U.S.A Only)
Scan this code for product registration
Scan to
Find Recipes!
F0003CF00AP_EN_20220122.indd cover1F0003CF00AP_EN_20220122.indd cover1 2022/1/22 14:30:452022/1/22 14:30:45
Question and Answer IconNeed help?

Do you have a question about the Panasonic HomeCHEF NU-SC180 and is the answer not in the manual?

Panasonic HomeCHEF NU-SC180 Specifications

General IconGeneral
BrandPanasonic
ModelHomeCHEF NU-SC180
CategoryOven
LanguageEnglish

Summary

IMPORTANT SAFETY INSTRUCTIONS

General Safety Precautions

Essential safety guidelines, forbidden items, and dangerous practices.

IMPORTANT SAFETY INSTRUCTIONS (continued)

Oven Placement and Power Safety

Guidelines for safe placement, power supply, and grounding.

Cooking Safety and Operational Warnings

Cooking Precautions and Hot Surfaces

Safety measures during cooking and warnings about hot surfaces.

Operational Warnings and Fan Motor

Warnings about oven operation, fan motor, and general hazards.

Heating Principles

Convection and Airfry Heating

Principles of convection heating and Airfry function.

Steam Cooking Modes

Explanation of various steam cooking modes.

Cooking Techniques

Techniques for Even Cooking

Methods for optimizing cooking results through timing and food arrangement.

Food Characteristics

Impact of Food Properties on Cooking

How food properties affect cooking results and time.

Appliance Feature Diagram

Oven Components Identification

Identification and function of key oven parts.

Cooking Accessories Guide

Description and usage of metal trays and wire racks.

Appliance Features (Continued)

Water Tank and Drip System

Details on the water tank and drip tray for steam functions.

Control Panel Interface Overview

Introduction to the oven's control panel interface.

Cookware and Utensil Guide

Suitable Cookware and Material Restrictions

Guidance on suitable and restricted cookware for oven use.

Control Panel Operation

Display Window and Cooking Modes

Explanation of display indicators and available cooking modes.

Control Buttons Functionality

Functions of the main control panel buttons.

Control Panel Functions

Setting Cooking Programs and Parameters

Procedures for setting functions, time, menus, and temperature.

Audio Feedback System Interpretation

Interpretation of different beep sounds indicating oven status.

Steam Setting

Steam Cooking Modes and Notes

Specific settings and notes for Steam-Med and Steam-High.

Slow Cook Setting

Slow Cook Operation and Notes

Instructions and considerations for the Slow Cook function.

Airfry Setting

Airfry Operation and Notes

Steps and important notes for using the Airfry function.

Ferment Setting

Ferment Operation and Notes

Instructions and key points for the Ferment function.

Conv. Bake Setting

Conv. Bake Without Preheat

Procedure for Conv. Bake without preheating the oven.

Conv. Bake Setting (Continued)

Conv. Bake With Preheat

Procedure for Conv. Bake with preheating the oven.

Steam Conv. Setting

Steam Conv. Without Preheat

Procedure for Steam Conv. without preheating.

Steam Conv. Setting (Continued)

Steam Conv. With Preheat

Procedure for Steam Conv. with preheating.

Steam Shot Function

Adding Steam During Cooking

How to add steam during Conv. Bake or Ferment modes.

One Push Setting

Saving and Using One Push Programs

How to save, set, and use custom one-push cooking programs.

Cancelling One Push Programs

Steps to cancel a saved one-push cooking program.

One Push Setting Notes

Important remarks about the one-push setting feature.

Child Safety Lock

Setting and Cancelling Child Lock

How to activate, deactivate, and notes for the child safety lock.

Auto Cook Setting Overview

General Auto Cook Operation Steps

General steps for using Auto Cook programs.

Auto Cook Setting Details

Specific Auto Cook Menu Operations

Detailed steps for specific Auto Cook menu numbers.

Auto Cook Setting and Menus (continued)

Steamed Fish and Egg Recipes

Detailed ingredients and methods for Steamed Fish and Steamed Egg.

Recipe Notes

Important notes related to the Steamed Fish recipe.

Auto Cook Setting and Menus (continued)

Steamed Chinese Buns and Frozen Foods Recipes

Detailed ingredients and methods for Steamed Chinese Buns and Frozen Foods.

Recipe Notes

Important notes for Steamed Chinese Buns.

Auto Cook Setting and Menus (continued)

Steamed Fresh Vegetables and Sweet Potato Cubes Recipes

Detailed ingredients and methods for Steamed Fresh Vegetables and Sweet Potato Cubes.

Recipe Note

Note for Steamed Fresh Vegetables recipe.

Auto Cook Setting and Menus (continued)

Steamed Scallop and Sliced Chicken Recipes

Detailed ingredients and methods for Steamed Scallop and Sliced Chicken.

Recipe Notes

Notes for Steamed Scallop recipe.

Auto Cook Setting and Menus (continued)

Stewed Ribs Soup and Fried Shrimp Recipes

Detailed ingredients and methods for Stewed Ribs Soup and Fried Shrimp.

Recipe Note

Note for Fried Shrimp recipe.

Auto Cook Setting and Menus (continued)

Fried Fish Fillets and Yoghurt Recipes

Detailed ingredients and methods for Fried Fish Fillets and Yoghurt.

Recipe Notes

Notes for Fried Fish Fillets and Yoghurt recipes.

Auto Cook Setting and Menus (continued)

Barbecue Pork and Chicken Wings Recipes

Detailed ingredients and methods for Barbecue Pork and Chicken Wings.

Recipe Notes

Notes for Barbecue Pork and Chicken Wings recipes.

Auto Cook Setting and Menus (continued)

Egg Tarts and Cookies Recipes

Detailed ingredients and methods for Egg Tarts and Cookies.

Recipe Notes

Notes for Egg Tarts and Cookies recipes.

Auto Cook Setting and Menus (continued)

Cheese Cake Recipe

Detailed ingredients and method for Cheese Cake.

Auto Cook Setting and Menus (continued)

Home-made Pizza Recipe

Detailed ingredients and method for Home-made Pizza.

Recipe Notes

Notes for Home-made Pizza recipe.

Reheating Chart

Chilled/Frozen Pastry Reheating

Reheating guidelines for chilled and frozen pastry items.

Chilled Dishes and Beverages Reheating

Reheating guidelines for chilled dishes, beverages, and porridges.

Chilled Bread Reheating

Reheating guidelines for chilled bread products.

Reheating and Cooking Charts

Bread Reheating Guidelines

Reheating guidelines for various bread types.

Cooking Chart: Seafood, Meats & Vegetables

Cooking instructions for seafood, meat, and vegetable dishes.

Cooking Chart (Continued)

Cooking Chart: Poultry, Snacks & Fries

Cooking instructions for poultry, snacks, fries, and other items.

Cooking Chart (Continued)

Cooking Chart: Frozen Foods and Defrosting

Cooking instructions for frozen foods and defrosting procedures.

Sanitizing Utensils

Utensil Sanitization Procedure

Steps and notes for sanitizing kitchen utensils using steam.

Sanitizing Baby Bottles

Baby Bottle Sanitization Procedure

Steps and notes for sanitizing baby bottles using steam.

Oven Cleaning Setting

Cleaning: Deodorization

Function to remove odors from the oven cavity.

Oven Cleaning Setting (Continued)

Cleaning: Cavity and Notes

Function and notes for cleaning the oven cavity.

Oven Cleaning Setting (Continued)

Cleaning: System and Notes

Function and notes for cleaning the oven's internal system.

Oven Cleaning Setting (Continued)

Cleaning: Citric Acid and Notes

Procedure and notes for cleaning the oven using citric acid.

Care of Your Oven

Exterior and Interior Cleaning Methods

Instructions for cleaning the oven's exterior and interior surfaces.

Control Panel and Water Tank Care

Proper care for the control panel and water tank.

Shop Accessories

Before Requesting Service

Troubleshooting: No Display or Start Issues

Steps to resolve issues with display and oven startup.

Troubleshooting (Continued)

Troubleshooting: Steam and Error Codes

Solutions for steam issues and common error codes.

White Powder Deposit Explanation

Explanation and cleaning for white powder deposits.

Normal Operating Conditions

Understanding Normal Sounds and Steam

Explanation of normal sounds, steam, and fan operation.

Limited Warranty (USA)

Product Warranty Coverage Details

Details of the limited warranty for Panasonic products in the USA.

Repair Service Procedures

Instructions for submitting repair requests and service information.

Warranty Limits and Exclusions

Limitations and exclusions not covered by the product warranty.

Warranty Information (Continued)

Purchasing Accessories and Parts

Information on buying accessories and parts for Panasonic products.

Customer Services and Support Directory

Contact information for product support and operating assistance.

Specifications

User's Record

Related product manuals