Panasonic MX-V310

EN6
Guide of Menus and Functions
■Note:
Blender
• When placing viscous or low water ingredients (such as boiled beans or garlic), do not exceed 1/3 of the Blender
Jug capacity.
• Add soft ingredients (fruits, vegetables) into the Blender Jug before adding in other ingredients.
Cut them into small pieces (2-3 cm cubes).
• Before blending hard ingredients (such as carrot), cut it into small pieces (1-2 cm long).
• Do not blend food of 60 °C or higher.
• Do not operate exceeding the rated operation time (2 min ON, 2 min OFF).
Wet & Dry Mill
• Do not operate exceeding the rated operation time (1 min ON, 2 min OFF).
Function Menu Speed Quantity
Operating Time
(approx.)
Remarks
(Blender)
(Pudding)
1 350 - 1 000 mL Max 10 sec
Remove the fl oating bubbles if necessary.
(Baby
Food)
Porridge
1 300 - 600 g 30 - 60 sec
For porridge:
- Recommended ratio of rice:water is 1:10.
For boiled spinach:
- Recommended ratio of boiled
spinach:water is 2:1.
- Boil the spinach more than 5 minutes to
soften it.
For boiled carrot:
- Place the same amount of water as the
ingredients and blend.
For both menus:
- After blending the baby food, transfer
it to another container and sterilise by
heating.
Boiled
Spinach
+ water
1 300 - 400 g 60 - 120 sec
Boiled
Carrot
+ water
1 250 - 800 g 30 - 90 sec
(Soup)
2 250 - 1 000 mL Max 2 min
-
(Juice/Smoothie)
2 250 - 1 500 mL Max 2 min
For Smoothie:
- Only use approximately 2.5 cm ice cubes
or less which are made from a household
refrigerator. Do not use commercial ice
cubes and ensure to add liquid.
(
Ice Crush)
*MX-V310 only
P1 Max 300 g
Max 50 times
(1 sec ON,
1 sec OFF)
- Only use approximately 2.5 cm ice cubes
or less which are made from a household
refrigerator. Do not use commercial ice
cubes.
- Blend until there is no sound.
- If the crushed ice stick to the wall of
the Blender Jug, turn off the appliance
and remove the Blender Lid. Insert the
Scraper to circulate.
(
Cleaning)
P2 750 mL
3 - 10 times
(1 sec ON,
1 sec OFF)
Operate with water only.
(Wet & Dry
Mill)
Coffee Beans
2 50 g 15 - 30 sec
-
Pepper 2 Max 20 g Max 60 sec
Dried Chilli 2 Max 20 g Max 60 sec
Remove the seeds.
(
Peanuts Crush)
P1 Max 70 g
Max 20 times
(1 sec ON,
1 sec OFF)
Remove peanut shell and skin.
Fresh Chilli
2
50 g + 20 mL of
water
Max 60 sec
-
Soft Food
Porridge
2 Max 200 g Max 60 sec
For porridge:
- Recommended ratio of rice:water is 1:10.
- If the rice grain adheres to the side of the
Mill Container and cannot be blended,
disassemble the Mill Container, stir it and
restart.
For boiled spinach:
- Cut it to 1 cm long.
- Place the same amount of water as the
ingredients and blend.
- Boil the spinach more than 5 minutes to
soften it.
For both menus:
- After blending the soft food, transfer it
to another container and sterilise by
heating.
Boiled
Spinach
+ water
2 Max 160 g Max 60 sec
(
Cleaning)
P2 100 mL
3 - 10 times
(1 sec ON,
1 sec OFF)
Operate with water only.
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