56
Instructions/Guidelines
CANNED BEANS, PASTA
Place in a heatproof bowl on turntable. Cover.
Place in a heatproof bowl on turntable. Cover
.
Place in a heatproof bowl on turntable. Cover
.
Place in a heatproof bowl on turntable. Cover.
CANNED MEAT
Place in a heatproof bowl on turntable. Cover.
Place in a heatproof bowl on turntable. Cover.
CANNED SOUPS
Place in a heatproof bowl on turntable. Cover
Place in a heatproof bowl on turntable. Cover. Stir halfway.
CANNED PUDDINGS
Place in a heatproof bowl on turntable. Cover. Stir halfway.
Place in a heatproof bowl on turntable. Cover.
POINTS FOR CHECKING
Always check that food is piping hot after reheating in the microwave. If unsure return to oven. Foods will still require a STAND TIME, especially if they
cannot be stirred. The denser the food the longer the stand time.
Time to
Select (approx)
2 mins.
3 mins.
3-4 mins.
2 mins. 30 secs.
4 mins.
2 mins.
3 mins.
3-4 mins.
4 mins.
2 mins. 30 secs.
2 mins.
1 min. 30 secs. to 2 mins.
Power
Level
HIGH
HIGH
HIGH
HIGH
HIGH
HIGH
HIGH
HIGH
HIGH
HIGH
HIGH
HIGH
Weight/
Quality
220 g
415 g
420 g
200 g
400 g
200 g
400 g
405 g
425 g
400 g
425 g
300 g
Food
Baked beans
Baked beans &
Sausages/burgers
Ravioli in sauce
Spaghetti in tomato sauce
Hot dogs (drained)
Stewed steak
Cream of mushroom
Minestrone
Custard
Sponge pudding
Reheating charts
IP2784_37X60BP_00_091016.pdf 52 2009-10-16 15:41:45
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