3
1
2
Press
or key to select
“Soup/Congee”.
●The selected function flashes.
●The [Start] indicator flashes.
●Every time the [ < ] or [ > ] key is pressed, the cooking
time will increase or decrease in 10 minutes interval.
●Press and hold the [ < ] or [ > ] key to quickly add or
subtract time.
●The cooking time for the last time can be memorized.
※For the cooking time which can be set , Table 3 on P9.
4
After the buzzer rings, cooking finishes,
the function will automatically turn to
keep warm status.
●Keep Warm function will affect taste, press [Off/Cancel] key.
●The [Start] indicator lights up.
●Remaining time is shown in 1 minute decrements.
Press key, then press or key
to set the cooking time.
Press
key
to start cooking.
※When cooking congee for 1.5 hours
■Kind reminder
●Open the lid while cooking will increase
the amount of dew condensation.
●Incorrect water quantity or rice quantity
may lead to overflow of rice water from
steam vent.
●When the congee is kept in keep warm
function for an excessively long time, it
will get thicker.
●Soup may overflow if exceeding the
“Congee” max water level.
( “Specifications” on P24)
●After use each time, remove the inner
lid and rinse the taste catcher so that
no odor is produced.
11
Menu functions
Soup/Congee
Usage
2
1·2
1·2
3
To Next Page
Loading...
