Panasonic SR-TMB10

Using
the measuring
cup
provided,
place
the desired
amount
of
water into
the
pan.
Suggested
menu is
provided
for
your
reference
on
page
21.
Put the steaming
basket
in the
Pan.
right to left until
it settles
properly.
Close
the
lid.
The lid is
locked
properly when
it
clicks.
Plug
in the unit.
Place
ingredients
on the
steaming
basket, and
put
the
pan
into the
body.
Be sure
that the
pan
is directly
in
contact
with cast
heater by
turning
it
slightly
from
r
In case
of steaming
food during
cooking
rice at bottom,
maximum
cooking capacity
should.be
3 cuDS.
r
Wipe
the sqlace
of the
palt
before
use.
lf it
is wet, it may
cause
noise
while cooking.
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damage
the unit.
r
lf the
lid is not securely
closed,
cooking
will be affected.
r
Do not
plug
in unless
preparation
is complete,
otherwise
damage
may
occur.
Press
the
[Menul
key to select
the
"
"
10M
"
(10
minutes)
is disPlaYed
on
cooking
time
for the
"
Steam
"
menu.
Steam
"
function.
the LCD as
the default
W
-13-