Operation
Revision 7 | Operating instructions HE 50 19 | 26
There are various programs for hops, because hop varieties differ in
their acid content.
The program selection should be defined with Pfeuffer GmbH before
you order the HE 50.
Program selection
Tettnanger, Tettnanger Hallertauer, Brewers Gold, Perle
Northern Brewer, Hallertauer Magnum, Taurus
Hallertauer Tradition, Hallertauer mittelfrueh, Saphir
Herbrucker spaet, Spalter Select
Hop pellets
Hop pellets will have to be granulated with an electric granulator before the
measurement, for example.
Granulate the hop pellets at the highest setting for approx. 20 seconds.
Allow the mass to cool down.
Fill a measurement cup with the granulated hop pellets.
Tamp the product in the measurement cup (up to 10 times) and fill it up again
until the cup is filled to the brim.
Place the funnel on the measurement cell bottom part and fill in the hop pellets.
Turn the funnel and distribute the hop pellets evenly in the measurement cell
bottom part.
Take the funnel off and turn the measurement cell top part as far as the stop
using the ratchet.
Set the dial switch to "hop pellets" and carry out the measurement.
5.4.6 Coarsely grained special products
With coarsely grained products (e.g. hazel nut kernels) it is recommended that you
should crush the product in advance using a hammer, chopping knife or the like.
Fill the measurement cell with two measurement cups full up to the brim.
Proceed with the rest of the measurement as for cereals.
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