Philips HD2151 - Sauté Function

18
EN
Reheat
1 Loosen the cooled food and evenly
distribute it in the inner pot.
2 Pour some water onto the food to prevent
it from becoming too dry. The quantity of
the water depends on the amount of food.
3 Close the lid, and put the plug in
the power socket, and switch on the
appliance.
4 Tap or to select Reheat ( ) .
5 Tap or to select cooking time.
» The cooking time blinks on the screen.
6 Tap to conrm, the All-in-One cooker
starts working in the selected mode.
7 The All-in-One cooker automatically
switches to keep warm mode after the
cooking process completely.
» The keep-warm indicator ( ) lights
up.
Sauté
Note
• Keep the lid open when using the Sauté
function, or the All-in-One cooker will
beep.
1 Follow the steps in “Preparations before
cooking”.
2 Tap or to select Sauté cooking ( ),
tap conrm.
3 Tap or to select cooking time.
» The cooking time blinks on the screen.
4 Tap to conrm, the All-in-One cooker
starts working in the selected mode.
5 The All-in-One cooker automatically
switches to standby mode after the
cooking process completely.