8
PARTS & SPECS
MODEL UNIT ASSEMBLED (WxHxD) UNIT WEIGHT COOKING AREA TEMP. RANGE
PB
PBV3A1
570mm x 1190mm x
540mm / 22” x 46” x 21”
27.
kg
/ 59 lb
Cubic Cooking: 0.07 m
3
/ 2.7 ft
3
TOTAL
- 4,425 cm² / 686 sq. in.
38-162°C
/ 100-325°F
PB – ELECTRIC REQUIREMENTS
120V, 13.75AMP, 60HZ, 1650W, 3-PRONG GROUNDED PLUG