Pitco SSRS14 User Manual

INSTALLATION
2 L20-331, rev.02 (08/11)
Unit
Combustible Construction
Inches (centimeters)
Non-Combustible Construction
Inches (centimeters)
Back 6.0" (15.24cm) 0.0" (0.0cm)
Sides 6.0" (15.24cm) 0.0" (0.0cm)
WARNING
DO NOT install this appliance next to a deep fat fryer. A splash over of water into the hot oil may
cause a flash fire.
WARNING
DO NOT obstruct the flow of ventilation or air openings around the appliance. Adequate
clearance around the appliance is necessary for servicing and proper component ventilation.
Ensure that you meet the minimum clearance requirements specified in this manual.
CAUTION
To prevent equipment damage and/or personal injury, do not tilt the appliance onto any two of its
casters or legs, or pull the appliance by the splash back.
1.2. INSTALLATION CLEARANCES
The clearances shown below are for combustible and non-combustible installations and will allow for safe and proper
operation of your appliance.
In addition to the above clearances there must also be at least 16 inches (40.64cm) of aisle space in front of the unit.
WARNING
DO NOT sit or stand on this appliance. The appliance’s front panel, tank,
splash back, tank cover, workshelf, drain board is not a step. Serious
injury could result from slipping, falling or contact with hot liquids.

Pitco SSRS14 Specifications

General

Brand	Pitco
Model	SSRS14
Category	Pasta Maker
Language	English