Prima ABM 4 - Operating the Bread Maker for First Loaf

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page
1
6
Monte 'Bakery
•
METHOD
cont.
19
10.
PLACE THE
8READPAN
INTO
THE
MACHINE
& ENSURE
IT
CLICKS
FIRMLY INTO
PLACE.
11. CLOSE
THE LID.
PRESS SELECT 5
TIMES
(UNTIL ALL THE REMINDER
LIGHTS TURN GREEN).
PRESS
SELECT ONCE
MORE
AND THE
DISPLAY WILL READ 3:00
12. PRESS
START.
THE
FIRST
KNEADING
CYCLE WILL BEGIN
AND THE CLOCK WILL
DISPLAY
TIME
REMAINING.
13. QUICK DOUGH CHECK. AFTER
10
MINUTES, IT
SHOULD
LOOK
LIKE
THIS.
THE
MACHINE
WILL BEEP
AFTER 37
MINUTES, IGNORE THIS FOR
NOW.
U. YOU
MAY OPEN
THE
LID ANY
TIME BEFORE
THE
RISING LIGHT
COMES ON.
AFTER
THAT YOU
SHOULD
NOT OPEN THE LID.
15. THE
MACHINE
WILL BEEP
AND
THE
DISPLAY
WILL
READ 0:00
WHEN THE
LOAF
IS READY.
YOU
MAY
THEN OPEN
THE LID.
16.
NOTICE
THE WARMING
LIGHT IS NOW
ON.
PRESS STOP
FOR
3
SECONDS TO
RESET
MACHINE.
USE OVEN
MITS OR
THICK
TOWEL TO REMOVE
THE BREAD
PAN.
IT WILL BE
VERY
HOT
17. STILL
USING OVEN
MITS, TIP THE
PAN
UPSIDE
DOWN
AND SHAKE
GENTLY. THE
LOAF
WILL SLIDE
OUT OF
THE
PAN.
18.
LEAVE THE LOAF TO COOL
ON A WIRE
TRAY.
±
I
Another
tip:
When
the
bread is
removed
from the
bread pan,
the kneading
blade may
stay in the
/oaf.
This is quite
normal
but to
prevent
injury it
is
b t
to
allow the
naf
to
cool
completely
before s
*ing
^
remov*
'he
'ig
Avoir
'se
^
?-*
as