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Essential safety precautions for outdoor grill operation.
Detailed safety guidelines for handling and clearances.
List of all components included with the RT-700 grill.
Details and quantities of hardware for assembly.
Unpacking, workspace preparation, and attaching main legs.
Attaching leg support brackets and the bottom shelf.
Attaching side shelf with controller.
Connecting RTD wires to the controller.
Attaching handles, pull bar, and safely lifting the grill upright.
Mounting the smokestack onto the grill lid.
Placing heat deflector, drip pan, grates, and drip bucket.
Assembling the main structure of the competition cart.
Installing wheels and attaching the main grill to the cart.
Recommended steps before the first cooking session.
Using power button, settings button, and control knob.
Navigating the grill's test mode for diagnostics.
Advice on cooking, pellets, and temperature ranges.
Recommended frequency for cleaning fire pot, grates, and ash.
Guidelines for storage and preventing grease fires.
Solutions for power, fuse, igniter, and control board issues.
Diagnosing problems with heating, fire extinguishing, and smoke.
Troubleshooting pellet delivery, flare-ups, and error codes.
Steps for manually starting the grill in case of igniter failure.
Diagram illustrating the wiring and components of the grill's controller.
Details the conditions and limitations of the 6-year warranty.
Steps to follow for initiating a warranty claim.
General| Cooking Area | 702 sq. in. |
|---|---|
| Hopper Capacity | 40 lbs |
| WiFi Connectivity | Yes |
| Warranty | 6 years |
| Grill Category | Pellet Grill |
| Power Source | Electric |
| Construction Material | Stainless steel |
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