Russell Hobbs Breadmaker User Manual

instructions

Russell Hobbs Breadmaker Specifications

General

Programs	12
Keep Warm Function	Yes
Power	550W
Loaf Sizes	1.0lb, 1.5lb, 2.0lb
Delay Timer	13 hours
Capacity	2lb

Summary

Important Safety Precautions

Loading and Powering Up

Loading the Breadmaker

Steps for correctly placing the loaf tin into the breadmaker.

Powering Up the Unit

Instructions on how to connect and turn on the breadmaker.

Program Selection and Customization

Choosing a Program

Crust Colour Selection

Loaf Size Selection

Using the Timer and Starting

Using the Timer Function

Guidance on setting the timer for delayed bread making.

Starting the Breadmaker

Instructions on pressing the start/stop button to begin the cycle.

Process Monitoring and Completion

End of Cycle and Keep Warm

Information on program completion, the keep warm function, and power down.

Removing and Cooling the Bread

Safe instructions for removing the hot loaf and allowing it to cool.

Operational Factors and Support

Troubleshooting and Maintenance

Understanding error messages and performing care and maintenance.

Using Recipes Effectively

Guidance on using supplied recipes and experimenting with variations.

Recipe Usage and Troubleshooting

Recipe Usage Guidelines

Instructions on measuring ingredients, using flour, and handling the lid.

Common Troubleshooting Issues

Solutions for collapsed, unrisen, moist, or over-swollen bread.

Improving Bread Flavour

Tips for enhancing bread flavour, such as adjusting salt content.

Bread Recipes

Basic White and French Bread Recipes

Wholewheat and Cake Recipes

Sweet Chocolate Bread Recipe

Additional Recipes

Pizza Dough and Jam Recipes

Sandwich and Gluten-Free Recipes

Fastbake I Recipe

Product Information and Support

Electrical Connection and Safety

Guidance on earthing the product and fuse replacement.