Previas_Modular_13_(c-f-i)300413
-63-
salva
E N G L I S H
1. Preventive safety measures
1.1. Personal Protective Equipment (PPE)
Directive 89/686/EEC establishes the requirements to be met
by PPE.
General PPE
• Close fitting clothing and hat
• Safety boots with non-slip sole
• Ear protection (optional)
Specific PPE
Normal use of the machine (oven)
• Heat-resistant gloves
• General PPE
Normal use of the machine (controlled fermenters)
• General PPE
Assembly, cleaning and maintenance
• Gloves
• General PPE
External lighting
The level of lighting required for the type of work carried out on
this machine is 250-300 lux. Glare towards the operator must
be avoided.
User Training
The user of the machine must receive a training session (mi-
nimum 1 hour) on the operation, risks, possible faults, daily
cleaning and maintenance, etc.
Ergonomics
The operator should avoid handling heavy loads due to risk of
musculoskeletal disorders. The use of auxiliary lifting equip-
ment is recommended.
The power plug must be accessible and visible from any point
from which there is access.
Water-tightness of the electrical panel. The electrical pa-
nel has a protection level that does not withstand liquid jets or
steam.
Safety devices
It is strictly forbidden to manipulate or override the machine's
safety devices.
GENERAL
• All transmission mechanisms are covered with
screwed fixed guards.
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