English 27
Cooking Smart
Food
Serving size
(g)
Directions
d4 Bread/Cake 100-1000 Put bread horizontally on a piece of
kitchen paper and turn over, as soon
as the oven beeps. Place cake on a
ceramic plate and if possible, turn
over, as soon as the oven beeps. (Oven
keeps operating and is stopped, when
you open the door.) This programme
is suitable for all kinds of bread, sliced
or whole, as well as for bread rolls and
baguettes. Arrange bread rolls in a
circle. This programme is suitable for
all kinds of yeast cake, biscuit, cheese
cake and puff pastry. It is not suitable
for short/crust pastry, fruit and cream
cakes as well as for cake with chocolate
topping. Stand for 10-30 minutes.
d5 Fruit 100-600 Spread fruits evenly into a at glass
dish. This programme is suitable for all
kind of fruits. Stand for 5-20 minutes.
Power Defrost guide
Food
Serving size
(g)
Directions
d1 Meat 200-1500 Shield the edges with aluminium foil.
Turn the meat over, when the oven
beeps. This programme is suitable for
beef, lamb, pork, steaks, chops, minced
meat. Stand for 20-60 minutes.
d2 Poultry 200-1500 Shield the leg and wing tips with
aluminium foil. Turn the poultry over,
when the oven beeps. This programme
is suitable for whole chicken as well as
for chicken portions. Stand for 20-60
minutes.
d3 Fish 200-1500 Shield the tail of a whole sh with
aluminium foil. Turn the sh over, when
the oven beeps. This programme is
suitable for whole shes as well as for
sh llets. Stand for 20-50 minutes
SAMI12_DE68-04336G-02_EN.indd 27 2015-11-10 11:27:21
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