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General| Group Type | Saturated |
|---|---|
| Number of Groups | 2 |
| Voltage | 220-240V |
| Weight | 55 kg |
| Type | Espresso Machine |
| Boiler | Stainless Steel |
| Material | Stainless Steel |
| PID Temperature Control | Yes |
| Pre-infusion | Yes |
| Pressure Gauge | Yes |
| Steam Wand | Yes |
This section provides crucial safety instructions and precautions for operating the machine.
Details the standards and declarations of conformity the machine complies with.
Explains the meaning of various safety symbols used throughout the manual.
Outlines the responsibilities of the purchaser regarding site preparation and electrical requirements.
Provides specific instructions on how to handle fire emergencies involving the machine.
States that the machine is not suitable for explosive environments.
Specifies the maximum sound pressure level emitted by the machine.
Describes the vibration characteristics of the machine during operation.
Defines the specific purpose and acceptable uses of the coffee machine.
Lists prohibited uses and actions that are considered improper for the machine.
Explains the importance and meaning of safety labels affixed to the machine.
Details the mechanical and electrical/electronic safety systems incorporated into the machine.
Identifies the specific areas where the operator interacts with the machine.
Highlights areas with inherent risks that cannot be fully protected.
Defines areas accessible only by technicians during repair.
Introduces the specific models and their basic features.
Provides detailed technical data and specifications for different machine configurations.
Illustrates and lists the various parts and components of the coffee machine.
Explains the information contained on the machine's identification label.
Guides on how to safely connect the machine to the electrical power supply.
Details the process of installing the power supply cable, including diagrams.
Provides instructions for connecting the machine to the water supply.
Offers important warnings and guidelines for the proper operation of rotary pumps.
Lists essential checks to perform before operating the appliance.
Describes the initial setup and cleaning procedures required before first use.
Explains how to dispense hot water safely and correctly.
Details the procedure for dispensing steam, including safety precautions.
Outlines the process for dispensing coffee for the specific SED model.
Guides on how to program the coffee dispensing quantities and settings.
Instructions on how to activate the pre-brewing function.
Instructions on how to deactivate the pre-brewing function.
Lists prohibited cleaning methods and substances for the machine.
Covers daily cleaning and maintenance tasks to ensure optimal operation.
Describes periodic maintenance tasks to be performed by qualified technicians.
Details maintenance operations required for replacing worn or broken components.
Explains the terms and conditions of the appliance warranty.
Provides information on obtaining technical support and ordering replacement parts.
Outlines procedures for environmentally responsible disposal of the machine.
Guides on the proper disposal of hazardous materials associated with the machine.
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