Sanyo KMS1812 - Remote Control Unit Functions

DATA SUBJECT TO CHANGE WITHOUT NOTICE.
Remarks: Rating conditions are: Outside air temperature 95°F DB/75°F WB
Indoor unit entering air temperature 80°F DB/67°F WB
2
WM – 700699
Model No.
Outdoor unit CM3212
Applicable indoor unit KMS0712, KMS1812
Cooling
No. of indoor units
Capacity
BTU/h
kW
Phase, Frequency Hz
Voltage rating V
Available voltage range V
Running amperes A
Power input W
Power factor %
Starting amperes A
S. E. E. R. BTU/Wh
Fan speeds Automatic (2)
Compressor … number Rotary, 500 W … 2 / 1,400 W … 1
Refrigerant amount charged at shipment lbs. (kg) R-22: 1.83 × 2 (0.83 × 2) / 4.14 (1.88)
Refrigerant control Capillary tube
Operation sound (Outdoor unit) dB-A 62
Refrigerant tubing connections Flare type
Max. allowable tubing length at shipment ft. (m) 33 (10)
Limit of tubing length ft. (m) 7,000 BTU: 50 (15) / 18,000 BTU: 65 (20)
Limit of elevation difference ft. (m) 23 (7)
between the 2 units
Refrigerant tube o.d.
Narrow tube in. (mm) 1/4 (6.35)
Wide tube in. (mm) 7,000 BTU: 3/8 (9.52) / 18,000 BTU: 1/2 (12.7)
Refrigerant tube kit Optional
Height in. (mm) 32-1/16 (815)
Width in. (mm) 26-3/8 (670)
Depth in. (mm) 26-3/8 (670)
Net weight lbs. (kg) 220 (99)
Shipping volume cu. ft. (cu. m) 19.5 (0.552)
Shipping weight (Approx.) lbs. (kg) 242 (110)
Performance
Electrical Rating
Features
Dimensions &
Weight
2. SPECIFICATIONS
Unit Specifications
1 unit – A
7,000 / 7,000
2.05 / 2.05
Single, 60
230 / 208
187 to 253
3.3 / 3.5
750 / 720
99 / 99
24
10.0 / 10.0
1 unit – B
18,000 / 18,000
5.27 / 5.27
Single, 60
230 / 208
187 to 253
8.9 / 9.5
2,000 / 1,950
99 / 99
56
10.0 / 10.0
2 units – A + A
14,000 / 14,000
4.10 / 4.10
Single, 60
230 / 208
187 to 253
6.7 / 7.2
1,540 / 1,490
99 / 99
24 × 2
10.0 / 10.0
2 units – A + B
25,000 / 25,000
7.33 / 7.33
Single, 60
230 / 208
187 to 253
11.8 / 12.6
2,700 / 2,600
99 / 99
24 + 56
10.0 / 10.0
3 units – A + A + B
32,000 / 32,000
9.38 / 9.38
Single, 60
230 / 208
187 to 253
15.0 / 16.0
3,400 / 3,300
99 / 99
24 × 2 + 56
10.0 / 10.0
92-131 S/M p.2 Table 2/21/01 4:55 PM Page 2