www.schaerer.comCleaning
Operating instructions / V04/01.2012
31/76
Schaerer Ltd.
P.O. Box
Allmendweg 8
CH-4528 Zuchwil
info@schaerer.com
www.schaerer.com
SCA / Powder system | V7 | 12.2011
N° 021881
QRCSCA_PD_d_en
CAUTION!
User at risk!
Improper handling of beans, water, milk, powder or other coffee ingredients can lead to health prob-
lems!
Observe all hygiene regulations according to HACCP.
"Remove rinsing water “ appears on the
display.
► Remove and rinse cleaning container.
► Clean lid and pipe thoroughly with a
damp cloth.
► Mount the hose and cover onto the milk
container.
► Put the milk container inside.
► Press the button.
Following use of milk beverages or if the
milk system is deactivated:
"Milk system on / off" apppears on
the display.
Option 1: Milk system on
► Press the button.
Option 2: Milk system off
► Press the button.
Automatic cleaning complete.
► Remove foamer head from holder
(press lock to the right).
► Pull hose off foamer head.
► Disassemble the foamer head and
clean it under warm, running water
► Remove residue with a brush.
► Mount the foamer head again and in-
sert it ("click" when it engages).
► Reattach the hose to the foamer head
(do not forget the spring).
Option 1: Machine without steam
► Continue with step 10.
Option 2: Machine with steam
► Wipe off the steam outlet with a moist
cloth.
► Clean the drip grid under warm, run-
ning water.
► Clean the drip tray with a moist cloth.
► Reinsert the drip grid.
► Clean the outer surfaces of the ma-
chine with a moist cloth.
If "Standby after cleaning“ is programmed:
The machine switches automatical-
ly to "Stand by".
When rebooting, with milk system active
and then milk system cleaning:
"Remove rinsing water “ appears
on the display.
► Repeat cleaning from step 7.
See also "Safety instructions" - "HACCP hygiene regulations" in the operating instructions.