Improper handling of beans, water, milk, powder or other coffee ingredients can lead to health prob-
lems!
Observe all hygiene regulations according to HACCP.
"Remove rinsing water “ appears on the
display.
► Remove and rinse cleaning container.
Option 1: Milk Smart
► Clean the outside of the milk hoses
with a damp cloth (1).
Option 2: Milk Smart Cooler
► Clean lid and pipe thoroughly with a
damp cloth.
► Mount the hose and cover onto the milk
container.
► Put the milk container inside.
► Press the button.
Following use of milk beverages or if the
milk system is deactivated:
Display: Milk system on/off.
Option 1: Milk system on
► Press the button.
Option 2: Milk system off
► Press the button.
Automatic cleaning complete.
► Remove foamer head from holder
(press lock to the right).
► Pull hose off foamer head.
► Disassemble the foamer head and
clean it under warm, running water
► Remove residue with a brush.
► Mount the foamer head again and in-
sert it ("click" when it engages).
► Reattach the hose to the foamer head
(do not forget the spring).
Option 1: Machine without steam
► Continue with step 11.
Option 2: Machine with steam
► Insert 50 ml Schaerer cleaning and
500 ml water in a container.
► Unscrew steam wand, disassemble
and immerse in mixture for 10 min.
► Rinse steam wand parts with plain wa-
ter and re-assemble.
► Screw on steam wand.
► Press steam button briefly ± 5 times to
remove cleaning agent residues.
Option 1: Auto, super or Finesteam
► Clean the temperature probe with a
moist cloth.
► Clean the drip grid under warm, run-
ning water.
► Clean the drip tray with a moist cloth.
► Reinsert the drip grid.
► Clean the outer surfaces of the ma-
chine with a moist cloth.
Option 2: If "Standby after cleaning“ is
programmed:
The machine switches automatical-
ly to "Stand by".
When rebooting:
"Remove rinsing water “ appears
on the display.
► Repeat manual cleaning from step 7.
See also "Safety instructions" - "HACCP hygiene regulations" in the operating instructions.