User manual SCA - EN
Version 02 09.2006
Cleaningwww.schaerer.com
32
Cleaning
Observe the safety instructions on page 46!
Overview of cleaning intervals
Cleaning
Daily
Weekly
As needed
As instructed
Optional
x Cleaning program
x Foamer head cleaning
x Cleaning of combi spout
x Cleaning of grounds container
x Cleaning of drip tray
x Cleaning of (outer) sheeting
x Cleaning of brew chamber
x Cleaning of water tank
x x Cleaning of bean containers
x O Filter change
Daily = daily, at least once and as needed
Weekly = weekly cleaning
As needed = regularly, as necessary
As instructed = As advised by service technician
Optional = optional (depending on equipment version)
Cleaning options
Automatic rinse
The automatic rinse is self-triggering (programmed).
Hot rinse
1. Briey press the button once.
(Duration of rinse: ± 10 seconds).
Milk tube rinse
1. Briey press the button twice.
(Duration of rinse: ± 10 seconds)
2. Fill the cleaning container with ± 150 ml of fresh water.
3. Place the tubes into the container.
4. Press the button.
(Duration of rinse: ± 10 seconds).
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