Page 3
Page 3
SPECIFICATIONS
ice making capacity
ELECTRONIC FLAKER MODEL AF 80
NOTE. With the unit in “built-in” conditions, the ice production is gradually reduced in respect to the
levels shown in the graph, up to a maximum of 10% at room temperatures higher than 32
°
C.
The daily ice-making capacity is directly related to the condenser air inlet temperature, water
temperature and age of the machine.
To keep your SCOTSMAN FLAKER at peak performance levels, periodic maintenance checks
must be carried out as indicated on page 36 of this manual.
Important operating requirements:
MIN MAX
- Air temperature 10°C (50°F) 40°C (100°F)
- Water temperature 5°C (40°F) 40°C (100°F)
- Water pressure 1 bar (14 psi) 5 bars (70 psi)
- Electr. voltage
variations fromvoltage
rating specified
on nameplate -10% +10%
32
38
10
21
75
70
65
60
55
50
45
Kg.
32
°C21 15
°C
o
o
AIR COOLED MODELS
WATER TEMPERATURE
AMBIENT TEMPERATURE
ICE PRODUCED PER 24 HRS.
32
38
10
21
75
70
65
60
55
50
45
Kg.
32
°C21 15
°C
o
o
WATER COOLED MODELS
WATER TEMPERATURE
AMBIENT TEMPERATURE
ICE PRODUCED PER 24 HRS.
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