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Service, Installation & Care Manual
16
CLEANING AND MAINTENANCE
1. Before cleaning, switch o the unit and let it cool down.
2. Carefully clean daily the appliance to guarantee its proper operation and long life.
3. Steel surfaces must be cleaned with a dish washer detergent diluted in very hot water
by using a soft cloth; for the toughest dirt, use ethylic alcohol, acetone or another non-
halogenated solvent; do not use abrasive powder detergents or corrosive substances
such as hydrochloric acid, muriatic or sulphuric acid. The use of acids can aect the
unit’s operation and safety. Do not use brushes, steel cottons or abrasive disks made
with other metals or alloys that might cause rust stains due to contamination. For the
same reason, avoid contact with iron objects. Do not use steel cottons or stainless
steel brushes because whilst they will not contaminate surfaces, they can cause
damaging scratches.
4. Metal powder, metal shavings from working and iron material in general, when in
contact with stainless steel surfaces, can cause rust stains. Supercial rust stain might
be present on new appliances and they can be removed with a detergent diluted in
water and a Scotch Brite sponge. If dirt is tough, do not use sandpaper or rough paper,
but use synthetic sponges (for example Scotchbrite sponges).
5. Do not use substances for cleaning silver and be careful with hydrochloric or sulphuric
vapors coming from oor washing products, for example. Do not aim water jets directly
on the appliance, it might be damaged. After cleaning, rinse properly with clean water
and dry carefully with a cloth.
6. The appliances are made in a way that little maintenance is necessary. Despite this,
we recommend that the user subscribes to a maintenance agreement to have the
appliance checked at least once a year by the specialized personnel of our assistance
service or by a specialized technician.
7. Before carrying out any maintenance or repair, disconnect the appliance from
the gas network or cut off the mains. Use only original spare parts supplied by
the manufacturer.
8. If the appliance is not used for long period of time, please clean the equipment and the
surrounding areas properly. Pour a small quantity of cooking oil on the stainless steel
surfaces. Carry out all maintenance operations. Cover all appliances with a suitable
material and leave a few openings to allow air to circulate.
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