Siemens HB76AU 60A Series - Table of Contents

3
Ú Table of contents
Safety precautions..................................................................... 4
Before installation ...............................................................................4
Safety notes .........................................................................................4
Causes of damage .............................................................................4
Your new oven............................................................................ 5
Control panel .......................................................................................5
Buttons..................................................................................................5
Rotary selector ....................................................................................5
Display ..................................................................................................5
Temperature indicator........................................................................6
Cooking compartment .......................................................................6
Accessories .........................................................................................6
Before using the appliance for the first time........................... 8
Setting the clock .................................................................................8
Heating up the cooking compartment............................................8
Cleaning the accessories..................................................................8
Switch the oven on and off ....................................................... 8
Switching on ........................................................................................8
Switching off.........................................................................................8
Setting the oven ......................................................................... 9
Types of heating..................................................................................9
Setting the type of heating and temperature.................................9
Setting rapid heating....................................................................... 10
Time-setting options................................................................ 10
Setting the time-setting options  in brief..................................... 10
Setting the timer............................................................................... 10
Setting the cooking time................................................................. 11
Setting a later end time .................................................................. 11
Setting the clock .............................................................................. 12
Memory..................................................................................... 12
Saving settings in the memory...................................................... 12
Starting the memory........................................................................ 12
Sabbath mode .......................................................................... 12
Starting Sabbath mode................................................................... 12
Childproof lock......................................................................... 13
Basic settings .......................................................................... 13
Changing the basic settings.......................................................... 14
Automatic switch-off ............................................................... 14
Self-cleaning ............................................................................ 14
Important notes ................................................................................ 14
Before self-cleaning......................................................................... 15
Setting the cleaning level ............................................................... 15
After self-cleaning ............................................................................ 15
Care and cleaning.................................................................... 15
Cleaning agents ............................................................................... 15
Detaching and refitting the rails.................................................... 16
Removing and installing the steam filter ..................................... 16
Detaching and attaching the oven door...................................... 17
Removing the door cover............................................................... 17
Removing and installing the door panels ................................... 18
Troubleshooting....................................................................... 18
Malfunction table.............................................................................. 18
Replacing the bulb in the oven ceiling light ............................... 19
Replacing the bulb in the left-hand oven light............................ 19
Glass cover....................................................................................... 19
After-sales service....................................................................20
E number and FD number ............................................................. 20
Energy and environment tips ..................................................20
Saving energy................................................................................... 20
Environmentally-friendly disposal.................................................. 20
Automatic programmes ...........................................................20
Ovenware .......................................................................................... 20
Preparing the dish ........................................................................... 20
Programmes ..................................................................................... 21
Selecting and setting a programme ............................................ 23
Tips for the automatic programmes............................................. 24
Tested for you in our cooking studio......................................24
Cakes and pastries ......................................................................... 24
Baking tips ........................................................................................ 26
Meat, poultry, fish ............................................................................ 27
Tips for roasting and grilling.......................................................... 29
Slow cooking .................................................................................... 30
Tips for slow cooking...................................................................... 30
Bakes, gratins, toast with toppings .............................................. 31
Convenience products.................................................................... 31
Special dishes .................................................................................. 32
Defrost ............................................................................................... 32
Drying................................................................................................. 32
Preserving ......................................................................................... 33
Acrylamide in foodstuffs .........................................................33
Test dishes ................................................................................34
Baking................................................................................................ 34
Grilling................................................................................................ 34
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