Siemens HN978GQ 1 Series - Page 48

en How it works
48
32.6 List of foods
Recommended settings for a variety of foods, sorted into food categories.
Recommended settings for various types of food
Food Accessory/
cookware
Height Type of
heating
Temperat-
ure in °C/
grill set-
ting
Microwave
power set-
ting in W
Steam
setting /
Crisp Fin-
ish
Cooking time
in mins
Sponge cake, simple Ring-shaped tin
or
Loaf tin
2 160-180 90 - 30-40
Sponge cake, delic-
ate
Ring-shaped tin
or
Loaf tin
2 150-170 - - 60-80
Sponge cake,
2levels
Ring-shaped tin
or
Loaf tin
3+1 140-150 - - 60-80
Fruit tart or cheese-
cake with shortcrust
pastry base
Springform
cake tin, dia-
meter 26 cm
2 150-170 - - 65-85
Fruit tart or cheese-
cake with shortcrust
pastry base
Springform
cake tin, dia-
meter 26 cm
2 1.
160-180
2. 100
1. 180
2. -
- 1. 30-40
2. 20
Sponge flan, 6 eggs Springform
cake tin Ø 28
cm
2 150-160 - - 50-60
Sponge flan, 6 eggs Springform
cake tin Ø 28
cm
2 150-170
1
- - 30-50
Sponge flan, 6 eggs Springform
cake tin Ø 28
cm
2 1.
150-160
2.
150-160
- 1
Off
1. 10
2. 25-35
Shortcrust tart with
moist topping
Universal pan 3 160-180 - ⁠On 55-75
Yeast cake with moist
topping
Universal pan 3 180-190 - ⁠On 30-40
Swiss roll Baking tray 3 180-190
1
- - 15-20
Swiss roll Baking tray 3 180-200
1
- 1 10-15
Muffins Muffin tray 3 170-190 - - 15-20
Small yeast cakes Baking tray 3 160-180 - 2 25-35
Biscuits Baking tray 3 140-160 - - 15-30
Biscuits, 2levels Universal pan
+
Baking tray
3+1 140-160 - - 15-30
Biscuits, 3levels x 2
Baking tray
+
Universal pan
5+3+1 140-160 - - 15-30
Bread, 750g Universal pan
or
Loaf tin
2 1.
210-220
2.
180-190
- 3
⁠On
1. 10-15
2. 25-35
1
Preheat the appliance.
2
Turn the dish 2/3 of the way through the cooking time.
3
Stir the food one or two times during cooking.